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Make your own dairy-free
- temper chocolate easily
transparent cover for visual inspection
This programmable yogurt maker allows you to make several homemade yogurt recipes
ce moule silicone combine praticité et résultats impeccables
VALRHONA Noir 48kg | Chocolat Couverture racloir Make your own dairy-freeINGREDIENTS : EXTRA BITTER Dark chocolate couverture (61% minimum cocoa, pure cocoa butter). Ingredients: cocoa beans, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla extract. MILK (Made in a factory that uses milk). Possible presence of nuts. CARANOA Dark chocolate couverture (55% minimum cocoa) with 17% semi salted butter caramel. Ingredients: cocoa beans, sugar, cocoa butter, glucose syrup, concentrated butter (MILK), fresh cream
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