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complexity and full expressive potential
Strohmeier makes it an invigorating sparkling wine with notes of red fruits (cherry
spicy notes – and a wonderful minerality which heighten the unique character of this cuvée
vinification in vats followed by aging in old barrels
with fat and complexity
Trousseau Le Ginglet 2018 (Magnum) Emilie complexity and full expressive potentialA typical Jura grape variety (although it is also known as Bastardo in Portugal), Trousseau produces rather rich reds. Here, however, it is lightly vinified in vats. In a style unique to the estate, Trousseau du Ginglet is fresh and delicious (red fruits, a touch of spice): a wine to be drunk for pleasure!
