Cuvée Georges 2021 retour_par_12 a velvety texture

a velvety texture

combining carbonic maceration for the Muscat grapes and a more traditional approach for the Soreli

followed by bottle fermentation and 24 months of aging on lees

comes from a plot of clay-limestone soil over marl with 50-year-old vines

made exclusively from Petit Manseng grapes

Cuvée Georges 2021 retour_par_12 a velvety textureThe Cuve Georges from Domaine des Ronces is the result of a skillful blend of Chardonnay and Savagnin. This wine marries the freshness and finesse of Chardonnay with the characteristic walnut and hazelnut notes imparted by the Savagnin. A true testament to the family's expertise, it is the product of meticulous winemaking, where each grape variety is fermented and aged separately before the final blending. The estate, committed to organic farming for