AAA Flat Iron Steak beef Slipacoff's Premium Meats' fresh whole

Slipacoff's Premium Meats' fresh whole pork belly with the rib out and the skin on weighs in at approximately 10 to 12 pounds

This pork shoulder is best cooked on the smoker but can be cooked in a slow cooker for a juicy and tender cut of meat that pulls apart effortlessly

These Sausages are Hand-made by our expert butchers

burgers & more

Our well marbled AAA Canadian-Raised Flat-Iron Steak are aged for 35 days will bring serious flavour to your plate

AAA Flat Iron Steak beef Slipacoff's Premium Meats' fresh wholeCalled in the industry the "Sushi" Steak for its popularity in the Asian cuisine. Our well marbled AAA Canadian Raised Flat Iron Steak are aged for 35 days will bring serious flavour to your plate. Slap on the grill with a bit of seasoning or try it with your favorite marinade or even with some chimichurri sauce. A good price point and an awesome value for the price. 100% AAA Canadian beef Naturally raised Free from hormones and antibiotics