Mushrooms, Porcini Powder Beverage so feel free to add

so feel free to add it to cookies

cherry-like aroma sought out by fine pastry chefs

Nutmeg trees were once so rare and valuable that the Dutch traded Manhattan to the British for the sole island on which they grew

this selection of blends and rubs will earn you a clap on the back

This one is just as good in an old-fashioned coconut cake as it is in a skinny pina colada

Mushrooms, Porcini Powder Beverage so feel free to addSince the time of Pliny the Elder, the porcini has been hailed by European chefs as the mushroom par excellence. Italian for 'little pigs,' porcini mushroom powder adds a woodsy yet nutty umami to broth, soups, and porcini cream sauces. Also available in Whole Porcini Mushrooms, or Porcini Sea Salt.