Domaine Dubost Brouilly "Cuvee Pierreux" White Wine The house works entirely by

The house works entirely by hand using local sake rice such as Yamada Nishiki and Hyogo Yume Nishiki

A hand-decorated stoneware vase from the Sicily range that Yotam Ottolenghi designed with artist Ivo Bisignano for Serax

Secured by Opinel's patented Virobloc locking collar

it is Sauvignon in its purest

A characterful cru Beaujolais with cellaring potential

Domaine Dubost Brouilly "Cuvee Pierreux" White Wine The house works entirely byA vibrant, granite grown Brouilly from fourth generation vigneron Jean Paul Dubost, whose Beaujolais estate (est. 1902) is farmed organically with minimal intervention, low sulphur winemaking. The Pierreux lieu dit, named for its stony soils, gives a wine of penetrating fruit and near saline mineral drive. Light bodied, fresh and food friendly.