Domaine Laroque D'Antan Néphèle - 2020 Champagne The foie gras from Maison

The foie gras from Maison Dupérier is recognised as the best by distinguished chefs including

Laurent wine impresses with a bouquet reminiscent of forest fruits

Initially surprisingly powerful on the nose

or five acres

The nose is distinguished by citric fruit notes

Domaine Laroque D'Antan Néphèle - 2020 Champagne The foie gras from MaisonLots of dried apples, pears, honey and honeysuckle. Some lilacs and dried lemons. Full bodied with a creamy texture and lots of dried fruit, as well as candied lemon skins. Lightly waxy. So fascinating and delicious. Dense and flavorful yet agile and energetic. Mostly sauvignon blanc and sauvignon gris with mauzac rose and verdanelle. Made with indigenous yeast, barrel fermented and aged. From the terroir specialist, Bourguignon. From biodynamically