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Beneath this
Flush: Spring 2012
A quiet memory of Chinese childhood surfaces: the warm
Yunnan 云南省腾冲市
and the sweet mellowness of the scorching sun
2008 Yiwu - Queen of Shengpu, 357 gr. Stone-pressed cake Fujian Beneath thisOne of the most priced Sheng pu, this unique harvest from Yiwu mountain has been aged since 2008. Yiwu is historically known as one of the most famous production areas of Pu'er tea, and its gentle body and subtle delicacy earned it the title of Queen of pu'er teas. This precious tea delights the palate with an alluring taste, a radiant liquor, and a fragrant scent. Its aroma presents a lively earthy aroma of fermentation, typical of an aged sheng pu.
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