Neopolitan Herb evoo our aged Fig balsamic Vinegar

our aged Fig balsamic Vinegar from Modena is naturally dense bursting with sweet

or anywhere you might use a liquid fat or melted butter including: over hot popcorn

Pairs fantastically with Roasted Almond Oil or Portugal Cobrançosa

IOO085                                  Country of Origin: Spain

in wilted spinach salad

Neopolitan Herb evoo our aged Fig balsamic VinegarZesty and savory, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary applications. Made from traditional herbs long used in Neapolitan cuisine including rosemary, marjoram, thyme, garlic and sage. It will boost your next salad, marinade, or BBQ to the next level. Try drizzled over roasted vegetables or fresh sliced summer heirloom tomatoes. Use to marinate poultry, portabella mushrooms, pork or a