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Nose: Honeysuckle
a strong brown
Tasting notes: Cooked agave
And with a sturdy
use for sautéing and baking
NA Palo Santo Bitters JAPANESE WHISKEY Nose: HoneysucklePalo santo, or holy wood, originates from Peru and has long been used in ritual and incense for its aromatic, grounding qualities. The edible bark is used here to craft a truly distinctive, alcohol free bitters, bringing smoky, savory depth to cocktails and the kitchen alike. Warming notes of vanilla, exotic spice, fresh cut timber, and a gentle hint of smoke create a complex, atmospheric flavor that adds dimension with just a few drops. How to Use
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