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DRIED SAPSAP POTPOT bantayan island dried fish How to properly cook Dried

SKU: 20324790973
4.3
USD65.00 USD96.00

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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29

Description

How to properly cook Dried Pusit

Each pompano fish is expertly cleaned and prepared by our skilled fishmongers

and sliced before undergoing a meticulous drying process

Located off the coast of the Philippines

Indulge in the savory and mouth-watering taste of MQ Kitchen Beef Binagoongan - the premium condiment that's loaded with US Beef cuts

DRIED SAPSAP POTPOT bantayan island dried fish How to properly cook DriedDried Sap sap or Pot pot is a Filipino breakfast staple usually dipped in vinegar and paired with white rice and tomatoes. Our Boneless Sap Sap is guaranteed to satiate the senses. Uses low salinity, all natural air drying method Vacuum sealed with BPA Free, biodegradable food grade bags for your protection. Extends the storage life and flavor of our product without added preservatives Smell proof and travel friendly 100% Satisfaction Guaranteed How

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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