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with raw seafood
ブドウ品種：シャルドネ 80％、その他補助品種 20%（ソーヴィニヨン、インクローチョ・マンツォーニ、ピノ・ビアンコ）
are prominent
The fermentation period is approximately 7-8 days
テイスティングコメント：フルーティーで華やか、白い花の印象的な香り、リンゴ、洋梨、アロマティックハーブなどエレガントで華やかな香り。活き活きとしたフレッシュな味わい。口いっぱいに広がる丸みのある果実味、魅力的なシトラスのニュアンス、ふくよかなミネラル感、そして繊細で心地良く続く余韻で魅了します。
リゼルヴァ・ブルーノ・ルネッリ 2006 - FERRARI（トレンティーノ）750ml x １本 TRAVAGLINI with raw seafoodBruno Lunelli inherited his passion and determination from founder Giulio Ferrari, leading Ferrari to success both in Italy and abroad. 2006 marked the 100th anniversary of Bruno's birth, and this particular wine was released to commemorate the 120th anniversary of the founding of Ferrari. This wine is an expression of the love and gratitude that Bruno's grandchildren, the current owners, hold for their grandfather. The bottle's convex base serves as
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US$ 24.99
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