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Giacomo Fenocchio's single-cru Barolo from the Castellero vineyard in the village of Barolo
it is generous
The Clos du Roi is a Grenache-led blend grown on the appellation's hallmark galets roules (rounded river stones)
restrained style of Meursault showing yellow orchard fruit
crisp Pinot Grigio from Monte Zovo
Miyako Bijin Kumo no Miyako Bijin 2022 cider Giacomo Fenocchio's single-cru Barolo fromA characterful junmai sake from Miyako Bijin Shuzo on Awaji Island, Hyogo. Brewed with the traditional yamahai starter and left muroka (unfiltered), nama (unpasteurised) and genshu (undiluted), it keeps every bit of its robust, umami rich personality. Made from Gohyakumangoku rice polished to 65%.
US$ 4499.50
US$ 10.00
US$ 249.50
