The Bastion Shiraz Tangerine on the central plateau at

on the central plateau at 450 meters above sea level

sherry casks and reused peated casks

mint and coconut on the palate

Fermentation : 3 days

very high and narrow cut points we collect the lightest most delicate flavours from our barley malt

The Bastion Shiraz Tangerine on the central plateau atThe incredible vintage of 2012 delivered the brand a tiny parcel of exceptional fruit, which has allowed them to make this extraordinary Syrah. After 2 years in the finest French oak it has been cellared for a further 3 years to allow the complex flavours and structure to marry together and achieve harmonious balance. The Bastion displays all the hallmarks of our unique vineyard, with incredible presence and power. Intense flavours of cassis and mocha