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I have even seen a yakitori chef use scissors like these to trim the burnt edges from grilled food
Heel to Tip Length: 141mm
Handle Length: 113mm
Handle Length: 110mm
Osaka does to provide food to the people of Japan and beyond
Gesshin Ginga 150mm Carbon Left-Handed Honesuki Lacquer Saya I have even seen aProduct Description Detailed Specs Measurements The Gesshin Ginga line is a custom line we have produced for us exclusively. These knives are very thin and light and have great fit and finish. The spine and choil are rounded and polished. The steel is a very fine grained stainless steel hardened to about 61HRC. These knives take a great edge, sharpen easily, resist chipping well, and have great cutting performance due to their awesome geometry. The
US$ 45.00
US$ 124500.00
