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This barrel-fermented blend of Assyrtiko (native to Santorini) and Semillon is testament to the quality of modern Greek winemaking
in this case
gravelly alluvial soil
the attack is lively and is a testament of a perfect balance
An elegant traditional-method sparkling made from Chardonnay and Pinot Noir
Domaine du Vieux Telegraphe, Chateauneuf-du-Pape 2019 - Half Bottle Champagne Blend This barrel-fermented blend of AssyrtikoThis gradually opens up on the nose and the palate is svelte but serious. Wonderful brightness and clarity. Harmonious, self assured and complex without ever being heavy or cumbersome. The palate offers bright sweet, small sweet berry flavours flecked with minerals, gentler and easier than usual but with a certain gravitas nonetheless and a nice, moreish touch of austerity.
