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The front design shows the various Japanese-style cuts of the animals
Chest: 50 1/2"
Weight: 277g
I do not store mine in water
The octagonal burnt chestnut handles are very comfortable and retain grip very well when wet
Yaku-Nihon Ryori Sozaibetsu Sumibi-yaki no Gihou asahi glass The front design shows theProduct Description Detailed Specs Measurements This book from Ginza Kojyu's Toru Okada is a full walkthrough into how to grill in the Japanese sumibiyaki style. Grill preparation, walkthroughs on how to prepare everything from fish to eel to vegetables it's all covered in this beautifully put together book. * This book is Japanese language only. Length: 257mm Width: 194mm Height: 14mm Weight: 656g
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