Lamb Leg Boneless
$30.00 / kg Size:±2.5 kg Boned and Netted Lamb Leg braising it for a melt-in-your-mouth

braising it for a melt-in-your-mouth texture

ensuring a lean and succulent profile without sacrificing on taste

The Pork Belly is renowned for its perfect balance of luscious fat and tender meat

Tenderised and hand crumbed to order from Pukara estate's olive-grazed lamb

Each steak is around 110g

Lamb Leg Boneless <br><small> $30.00 / kg </small> Size:±2.5 kg Boned and Netted Lamb Leg braising it for a melt-in-your-mouthLamb leg from our Pukara Estate Premium Lamb range. The natural marbling within the meat ensures a moist and tender texture, while the absence of bone makes carving and serving a breeze. This succulent cut of lamb for multiple purposes. This versatile cut is perfect for a range of cooking methods, from roasting to grilling, allowing you to unleash your creativity in the kitchen. Legs weigh around 2. 5kg. Ordered by each.