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hand-rolled meatballs made with a blend of tender minced meat and aromatics
Total Calories: 225kcal
dumpling skin
Fats: 13
Nett Weight: 2x 100g+-
Vietnam Pickle hand-rolled meatballs made with aVietnam Pickle Ingredients: Cucumber, Carrots, Radish, Bay Leaves, Mustard Seeds, White Vinegar, Sugar Nutrition Information: Protein: 0. 9g Fats: 0. 2g Carbs: 9. 4g Total Calories: 43. 0kcal Nett Weight: 2x 100g+
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