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'Ribera del Duero can be strong and elegant
freshly baked pastry tips
with terrific energy to the youthfully tight flavors of raspberry and stone
rich and complex
Some ripe melon and dried stone fruits with vanilla and butter notes and a subtle mealiness on the nose
Le Thadee, Sagrantino di Montefalco Carlo Re 2018 Van Volxem 'Ribera del Duero can beThis Sagrantino starts with a lovely nose which is both meaty and softly balsamic. The palate is wonderfully accessible with a gentle spicy grip, lovely acidity and a pleasing dry firm finish.
US$ 125.00
US$ 16.50
US$ 175.00
