Galliano L'Aperitivo 500mL Giordano crammed with blackcurrant

crammed with blackcurrant

finishing with the distinctive iodine and stony texture of fine Gimblett Gravels red wine

The beginnings for what was to become one of France’s most prestigious Champagne Houses were seeded back in 1734 by the original founder

a hint of sweetness and gentle acidity making for a compelling rendition of alcohol removed wine

A whisky to get you through Winter

Galliano L'Aperitivo 500mL Giordano crammed with blackcurrantThe unique recipe with an ABV of 24% includes many extracts and infusions of Mediterranean citrus: oranges, bergamots, bitter oranges, chinotto, tangerines and grapefruits. This fresh blend of citrus fruits makes our Galliano L'Aperitivo stand out. The recipe also includes a subtle addition of the heart of Galliano L'Autentico, (the original botanical liqueur with over 30 herbs and spices) including Mediterranean Anise, Juniper, Cardamom, Sandal Wood,