The nose of Highland Park 18 Year Old displays characteristic toffee sweetness and an almond nuttiness reminiscent of marzipan
with the name celebrating both the legend of its creation during the Jacobite uprising of the 1740s and the company's large collection of Jacobite glassware
Nose: A hint of orchard blossom
then plum and gooseberry jam notes emerge
Sweeter and smoother in taste with a finish of the ultimate smooth expression of tequila
Raats Dolomite Cabernet Franc 2018/20 Shaw & Shaw The nose of Highland ParkThe nose entices with its perfume and a garrigue character of Cape fynbos, rosemary, lavender and thyme with spicy notes of nutmeg, cloves and star anise. Intense brooding blackberry fruit, graphite and a streak of minerality add to the complexity of the nose. The palate is dominated by blueberry, mulberry, and dark cherries, with aniseed and other spices following through from the nose. The palate is complex and textured with fine grained silky