The Nectar Secret Islay 2007/14yo Monbazillac Wine Cask 700mL Chocolate caramelised dried fruit and a

caramelised dried fruit and a hint of cigar box

traditional approach which they feel more truly expresses the site from which it comes

is the Victoriana Cask Strength expression

The palate is of medium-body with notes of calvados and barley

Luxardo Triplum is obtained from the distillation of the three types of citrus fruit mentioned above with the separation of the ‘heads’ and ‘tails’

The Nectar Secret Islay 2007/14yo Monbazillac Wine Cask 700mL Chocolate caramelised dried fruit and aSingle cask Islay whisky bottled to celebrate the 15th anniversary of Belgian independent bottler the Nectar. After initial maturation in American oak, this distinctive single malt was filled into dessert wine casks from Monbazillac. A great combination of sweet wine cask influence and coastal peatiness. 52. 7% ABV