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cocoa butter substitute (vegetable oil) (hydrogenated palm oil
acidity regulator (E33Not)
vegetable fat (non-hydrogenated palm oil)
Lowest temperature 18 degrees Celsius Highest temperature 20 degrees Celsius
colouring: (E1Not applicableNot applicable)
COLAKOLA 4K Baking cocoa butter substitute (vegetable oil)Glucose syrup, sweetened condensed MILK (MILK, sugar), sugar, vegetable fat (palm*, shea), colour (E15Saknasc), salt, flavouring, acidity regulator (E33Saknas). May contain traces of ALMOND. Nutritional value per 1NotAbsolved: Energy 1759kJ 417kcal, fat 11g of which saturates 5. 8g, carbohydrates 78g of which sugars 56g, protein 1. 9g, salt NotAbsolved,78g, fibre <1g.
