A mixture of vanilla and spice dominate the nose and follow through on a brisk entry to a buttery vanilla finish with slight hints of oak
Growing up in the Smoky Mountains
Still-maturing whisky from our standard ex-bourbon barrels is transferred to quarter casks and left to rest in our warehouse just a stone’s throw from the Atlantic shore
The Vesica is formed when two circles with the same radius intersect in such a way that the center of each circle lies on the circumference of each other
followed by light toast notes
Ghost Pines Merlot Japanese Whisky A mixture of vanilla andA blend of fruit from Sonoma and Napa, our Merlot is layered with flavors of dark berries, licorice, and espresso alongside lots of richness, full bodied structure, and desirable length. In addition to these flavors, youll taste hints of cigar paper, cocoa, caramel, and nutmeg wrapped around a remarkably smooth mid palate full of velvety texture and depth. On the long finish, youll find suggestions of toasty oak, mouth filling black fruit, and cola