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durable and easy to care for steel with wonderful looks thanks to the polished hammer finish this well balanced bunka is a great everyday knife for any kitchen
The absolutely beautiful fit of the one piece urushi lacquered handle paired with the exceptional ginsan steel on this versatile kiritsuke tipped gyuto make it a one of our personal favourite collections and one you simply have to check out
A massive bunka for wide range of jobs from slicing meat to prepping veggies
the Kagekiyo gyuto is balanced around the kanji and with a long flat belly provides a smooth cutting experience particularly on larger ingredients while the thin tip allows for intricate work at the same time
Super stylish and a great upgrade from a standard wa handle
Hatsukokoro Ginga ATS-34 Santoku collection-tetsujin-hamono-blue-2-kasumi durable and easy to careA top class, eye catching santoku boasting excellent performance and durability. An ideal every day knife for home and professional kitchens alike.
