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A subtle sake packed with flavor as a result of a long careful ferment at low temperatures
rather than just being sweet
With a rice polishing ratio of 90% and ultra-low temperature preparation
Plum wine with a refreshing natural plum scent and acidity
or Chinese cuisine
"Asahi Shuzo" Kubota Senjyu Junmai Ginjo 720ml 750ml A subtle sake packed withA balanced junmai ginjo perfect for pairing, with an elegant, refreshing taste and gentle aroma. Enjoy its smooth and dry taste. Chilled, you'll taste hints of tartness and a crisp finish. At room temperature, the tartness comes further to the fore along with rich echoes of rice. Ideal to serve with lighter fare as well as heavier, creamy dishes. Dry Sweet Light Rich Clean Aromatic
