Half Bone-in York Ham Weight:2.6kg min – Perfect for steak nights

– Perfect for steak nights

Perfect served hot with roast potatoes and seasonal vegetables

on sharing platters

rich texture and perfectly balanced seasoning

bold saltiness and satisfyingly firm bite

Half Bone-in York Ham Weight:2.6kg min – Perfect for steak nightsOur Half Bone In York Ham is traditionally dry cured using time honoured British methods. Made from outdoor bred British pork and matured over several months, it develops a firm texture and rich, savoury flavour. Fully cooked and ready to enjoy, its best carved into thin slices to appreciate its distinctive character. Each leg is carefully selected from outdoor bred pigs, then dressed with a touch of saltpetre and covered in coarse salt. This curing