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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
one of the largest gyuto in the Kumo line is a mix of high performance and art
finish and handle are the same
ideal for working with smaller ingredients but just long enough to also be useful as an all rounder and take on some bigger foods too
the nakiri style of knife is meant for chopping veg
A superbly finished all rounder from Nakagawa-san
Masakage Kiri Gyuto 210mm custom one of the largest gyutoNow made by Yoshimi Kato, this mid sized gyuto is a real beauty. Kiri means mist in Japanese and this is perfectly portrayed by the damascus stainless cladding that protects the VG10 core steel.
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