Sakai Takayuki 33 layer Damascus Gyuto 210mm collection-masutani-hamono-v10 This santoku has a superbly

This santoku has a superbly sharp edge out of the box and will hold it for a long time

Teruyasu San makes all his knives from scratch and completes the whole process himself

A super all rounder and great looking mid to large gyuto perfect for use across a wide range of jobs

Do not bleach

A fantastic mid-large sized all-rounder for any kitchen

Sakai Takayuki 33 layer Damascus Gyuto 210mm collection-masutani-hamono-v10 This santoku has a superblyA hand hammered blade with a high polish finish that exposes the layers of steel beautifully down to the cutting edge makes this a classic. Made from VG10 steel this range is incredibly easy to care for.