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almond flavour
A optimum post fermented raw Pu-erh tea cake clusters from 2009 brings out the rich and aromatic flavour Raw Pu-erh is famous for
In contrast with the Yi Wu region
fruity and citrus peel fragrance
woody aroma
Blooming Big Dragon Eye Jasmine Tea Weight:300g almond flavourThe Blooming Big Dragon Eye Jasmine is also artificially made by tying dry flowers and tea leaves together for ornamental purpose as they emerge in water and create a blooming effect as they slowly open up. Fun to watch and taste. Flavour : Pure, rich, sweet floral aroma. Liquor : bright light yellow tea with the tea leaves blooming like a flower. Steeping : use 1 dragon eye for a 125 ml. covered transparent cup. First infusion (30ml) is for cleaning
