Vocational Placement Kit-BSBFRA403 Manage relationship with franchisor Advanced Diploma sauces and soups SITHCCC030 Prepare

sauces and soups SITHCCC030 Prepare vegetable

policies and procedures in the construction industry If you require RPL Kits with comprehensive benchmarking

Units of competency AHCIRG338 Troubleshoot irrigation systems AHCIRG336 Operate and maintain gravity fed irrigation systems AHCIRG347 Maintain pressurised irrigation systems AHCIRG337 Measure irrigation delivery system performance AHCIRG301 Install gravity fed irrigation systems AHCWRK405 Implement and monitor environmentally sustainable work practices AHCIRG339 Monitor soils under irrigation If you require RPL Kits with comprehensive benchmarking

so you can easily customise them as required

store and maintain stock SITXWHS005 Participate in safe work practices Elective units SITHCCC038 Produce and serve food for buffets SITHCCC042 Prepare food to meet special dietary requirements SITHKOP010 Plan and cost recipes SITXFSA007 Transport and store food SITXWHS006 Identify hazards

Vocational Placement Kit-BSBFRA403 Manage relationship with franchisor Advanced Diploma sauces and soups SITHCCC030 PrepareA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.