plus hints of palo santo and spices on the lush
Alessio Vermouth Chinato is also based on a classic recipe from the late 19th century combined with the additional bittering of Cinchona bark and more than 25 other balancing herbs
5% Cabernet Franc and the rest Cabernet Sauvignon aged in 64% new French oak
flowery nose full of roses
with an expanse of vineyards surrounding the wine-growing villages of Langhe
Villa Cerna Chianti Classico Riserva 2016 Rare Bourbon plus hints of palo santoAromas and flavors of sweet, ripe cherry, raspberry and plum are the focus of this supple, harmonious and expressive red. Almond, leather, tobacco and black tea accents add depth, and this unwinds gracefully on the long finish. Best from 2023 through 2035. 2,500 cases made, 500 cases imported.