Hatsukokoro Blue #2 Kurouchi Hakata collection-hatsukokoro-hayabusa-silver3 Dimensions

Dimensions

Made from stainless steel and approximately 120mm in length

single clean slices while preparing sushi and sashimi

A taller than typical bunka but one that retains all the great all-rounder properties you'd want but with the added bonus of additional clearance for working with slightly larger ingredients

Note: This knife is sold with a Konosuke magnolia saya designed to fit it included in the price

Hatsukokoro Blue #2 Kurouchi Hakata collection-hatsukokoro-hayabusa-silver3 DimensionsThe Hakata knife is a versatile Japanese kitchen knife from the Hakata region of Fukuoka, known for its distinctive shape. It features a tall heel, a flat to slightly curved edge, and a pointed kiritsuke style tip. This design allows for a variety of cutting techniquespush cuts, slicing, and some rocking motionsblending elements of the Santoku, Bunka and Gyuto. The taller profile provides good knuckle clearance, while the sharp tip excels at precise