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Crafted from the biodynamic estate of Philipp Wittmann
our distillers continue to lift the bar
After leaving Torbreck in 2000—shortly before it achieved Langton’s Classified status—Standish co-founded Massena
500L seasoned French oak foudres and 300L French oak hogsheads
while the Barbera adds ripe red berry fruit and a velvet mouthfeel
De Bortoli Bella Riva Sangiovese Mt Benson Crafted from the biodynamic estateThe De Bortoli Bella Riva Sangiovese is a beautifully expressive take on this classic Italian varietal, crafted with finesse and vibrancy. Bright red berries, cherries, and subtle floral notes lift from the glass, while hints of dried herbs and gentle spice add complexity. The palate is fresh and medium bodied, with supple tannins and a lively acidity that carries through to a long, savoury finish. Elegant yet approachable, this is a versatile wine
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