Vocational Placement Kit-AMP30815 Certificate III in Meat Processing (Retail Butcher) FNS Core units BSBSMB301 Investigate micro

Core units BSBSMB301 Investigate micro business opportunities BSBCRT401 Articulate

Core units MSMENV272 Participate in environmentally sustainable work practices MSMPCI103 Demonstrate care and apply safe practices at work MSFGN2001 Make measurements and calculations MSFFP2001 Undertake a basic furniture making project MSFFP2002 Develop a career plan for the furnishing industry Elective units MEM16006A Organise and communicate information MEM16008A Interact with computing technology MSFFM2001 Use furniture making sector hand and power tools MSFFM2002 Assemble furnishing components MSFFM2003 Select and apply hardware MSFFP2003 Prepare surfaces MSMPCI101 Adapt to work in industry If you require RPL Kits with comprehensive benchmarking

Core units CHCCOM005 Communicate and work effectively in health or community services CHCDIV001 Work with diverse people HLTINF001 Comply with infection prevention and control policies and procedures HLTPAT006 Receive

corn and sell product AMPR317 Assess and sell poultry product AMPR319 Locate

Units of competency AURHTQ102 Diagnose and repair heavy commercial vehicle final drive assemblies AURHTX101 Diagnose and repair heavy vehicle manual transmissions AURHTQ103 Diagnose and repair heavy vehicle drive shafts AURTTX008 Overhaul manual transmissions If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-AMP30815 Certificate III in Meat Processing (Retail Butcher) FNS Core units BSBSMB301 Investigate microA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.