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Made with 40% Piedmont hazelnuts
Cerasuola and Biancolilla) brims with the intense flavor and aroma of green grass
these beauties will surely delight
where the initial sweetness of the caramel is balanced with a slight salty flavor
A homage to the volcano in Campania - Mount Vesuvius - that brings the region its famous soil
Panforte Margherita Traditional - 12.35 oz REGION - SARDINIA Made with 40% Piedmont hazelnutsMarabissi is one of Italys most famous bakeries and home to Sienas most prized Tuscan exports, panforte. Made since medieval times in the Tuscan region, this artisan Italian pastry will add a festive touch to your holiday dessert spread or cheese plate. All natural gooey goodness with candied oranges, citrus peels, almonds, hazelnuts and a mix of spices and honey that are baked to perfection.
