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crisp and fresh combined with a hint of bitter almonds on the finish
roasts and blue cheese
buffalo stews
Pinot Noir
The palate shows dark
Barolo Cascina Ballarin 2017 Mosel crisp and fresh combined with100% Nebbiolo Powerful, elegant, smooth with a bouquet of rose and violet. Barolo is made to be drunk with food. It goes particularly well with full flavoured meat dishes like steak or with beef casseroles and game dishes such as venison and pheasant.
US$ 295.00
US$ 39.12
