TINCUP Rum a little drier than the

a little drier than the nose suggests but with excellent

rested two months in 10

while sweet spices and an endearing zest linger on the palate

black plums

one can make Southern French wines shine around the world and give pure pleasure

TINCUP Rum a little drier than theTINCUP is a blend of two great American whiskeys, each aged in #3 charred oak barrels. High rye bourbon, distilled, and aged in Indiana, is blended with a small amount of Colorado single malt whiskey. These whiskeys are then cut with Rocky Mountain water. TINCUP is named for the Colorado mining pioneers and the tin cups from which they drank their whiskey. TINCUP starts out as three ingredients: corn, rye, and malted barley. High rye bourbon is