Nigara Hamono SG2 Kurouchi Tsuchime Honesuki masakage-kiri It certainly stands out on

It certainly stands out on the rack thanks to that unique frost pattern

Type F: Minke whale fin blade

this larger chef knife is as good doing fine cutting jobs as it is working with larger pieces of meat and veg

A classy santoku finished to an excellent standard and feels great in hand when making light work of a wide range of ingredients

This smaller size strop is ideal for knives up to around 150mm in length

Nigara Hamono SG2 Kurouchi Tsuchime Honesuki masakage-kiri It certainly stands out onEvery inch of this honesuki is a work of art. The skill and craftmanship that create the knife has been gained from generations of experience and it shows whichever part of the knife you look at.