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Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
No need to rinse or soak - ready to use casings
Can be used with full muscle as well as ground meat
28 gram cure package and 3 strands of 23 mm snack stick collagen casings
Made in Canada
Kit contains 300 grams of seasoning
Hot Italian Sausage Making Kit hickory No need to rinse orEasy to use instructions Kit contains 315 grams of seasoning and 3 strands of 32 mm collagen casings Each package contains enough to prepare approximately 20 lbs 9 kg of meat Excellent on all domestic and wild meat Can be processed in your smoker, dehydrator, oven, or barbecue Made in Canada
US$ 815.00
US$ 13.80
US$ 13.80
US$ 13.80
