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) and you'll find it becomes invaluable
Learn: YouTube - How to hone your knife using a ceramic rod
It's nimble and easy to use and great when you're short of space and can't be wielding a long gyuto
this is for you
This is hand-made knife therefore each one is unique
Masakage Koishi Sujihiki 270mm hatsukokoro ) and you'll find itA truly top class slicer in every respect, the edge performance and finish helps make those smooth, single slicing motions an absolute breeze.
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