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In order to bring out the flavor of the base pure rice sake
The aftertaste is very pleasant
A flavorful ginjo that brings out the full flavor of "Omachi rice
Pure rice wine made from Echigo Mori's techniques and sourced underground water from Nikko Mountain
Alcohol Level: 14%
Dassai 39 Junmai Daiginjo 1800ml Takahashi Shuzo (高橋酒造) In order to bring outShowing a luscious and juicy character with a nectar like sweetness on the palate, followed by a long bright finale. Dry Sweet Light Rich Clean Aromatic
US$ 125.00
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US$ 39.00
